Gastronomy

Ao Gosto Carnes

A Belo Horizonte institution for meat lovers. With over 40 years of history, Ao Gosto Carnes has been voted the best butcher shop (Casa de Carnes) in Minas Gerais and is credited as the creator of the "churrasco kit" a pre-portioned selection of cuts ready for grilling. With 17 branches across BH and hundreds of points of sale around the city, it's one of the easiest places to stock up for a Brazilian-style barbecue (churrasco), whether you're hosting a small get-together or just want quality cuts for the week. What you'll find: There are many locations spread across BH. Premium and specialty cuts (carnes nobres), including imported and exotic options at some locations Ready-made churrasco kits grab-and-go for a barbecue with friends Linguiça (sausage), garlic bread, and classic churrasco sides Online ordering and delivery through their own platform Multiple locations across BH, so there's likely one near you Great option for expats who want to try an authentic Brazilian churrasco at home but don't know what cuts to buy or how much the pre-made kits solve that problem.

Est! Est!! Est!!!

Est Est Est is an authentic piece of Italy in Belo Horizonte. Under the command of chef Simone Biondi, originally from San Benedetto del Tronto, the restaurant rigorously preserves Italian traditions — from the dishes to the music, from the wines to the welcoming atmosphere. Here, the experience follows the original customs: the primo piatto (pasta or risotto) is always separated from the secondo piatto (meat), without adaptations to the Brazilian habit of combining everything in a single dish. This cultural loyalty is what makes each meal unique and special. With almost five years of history in the city, Est Est Est is proud to offer more than gastronomy: a true trip to Italy, without leaving Belo Horizonte.

Le Tre Farine

Le Tre Farine is a delivery shop that brings together classic Italian flavours with local flair. Their menu features freshly‑made pastas (notably a pappardelle with gorgonzola, ancho steak and demi‑glace) and wood‑fired pizzas made with high‑quality imported flour. The setting is relaxed yet refined, ideal for dinner with friends or a casual date night.

Gennaro - Savassi

Gennaro offers an elegant yet cozy Italian dining experience, featuring authentic handmade pasta, wood-fired pizzas, and refined Mediterranean dishes. The atmosphere is sophisticated with a warm ambiance, perfect for both casual meals and special occasions. Prices are moderate to slightly upscale, reflecting the quality of ingredients and service.

Gennaro - Belvedere

Gennaro offers an elegant yet cozy Italian dining experience, featuring authentic handmade pasta, wood-fired pizzas, and refined Mediterranean dishes. The atmosphere is sophisticated with a warm ambiance, perfect for both casual meals and special occasions. Prices are moderate to slightly upscale, reflecting the quality of ingredients and service.

O Italiano

Combining family tradition, artisanal production, and modernity, the restaurant offers an authentic Italian experience across more than 2,000 square meters of green space. The menu focuses on fatto a mano cuisine, featuring light dishes prepared with fresh ingredients from the farm, the sea, and imported from Italy, with a special emphasis on the “brasa & mare” concept. Designed by architect Beth Nejm, the space features six distinct areas—from the Giardino under leafy trees to the Terrazzo with its privileged view, passing through the playful Villa Bambini—all set to Italian classics with touches of jazz and bossa nova.

Supermercado Verdemar

Verdemar is a premium supermarket offering a wide selection of fresh produce, gourmet foods, bakery items, meats, seafood, imported products, wines, cheeses, and ready-to-eat meals. It is known for its specialty products and everyday essentials, providing a complete shopping experience for both daily purchases and gourmet food selections.

Xapuri Restaurante

Founded in 1987 by Dona Nelsa, Restaurante Xapuri was born from Sunday lunches that brought families together in her backyard and became one of the greatest symbols of Minas Gerais cuisine. Daughter of Italian immigrants, Dona Nelsa dedicated her life to preserving traditions such as the wood stove, copper pans and plenty at the table, leaving a legacy of affection and flavor in 2023. Today, his son Flávio Trombino is in charge, who keeps the essence of Xapuri alive and also takes Minas Gerais cuisine to Brazil and the world through the Minas de Cabo a Rabo project. Recognized with awards and loved by the public, Xapuri is more than a restaurant: it is memory, history and a hug from Minas Gerais in every dish.

Epa Plus

EPA Plus is a supermarket offering a broad selection of fresh produce, meats, dairy products, bakery items, beverages, household essentials, and personal care products. The store focuses on everyday grocery shopping, with a variety of national brands, fresh foods, and convenient products for daily needs.

Per Lui

Per Lui offers a refined Italian dining experience with a touch of modern elegance. The restaurant’s intimate and stylish ambiance creates the perfect setting for romantic dinners or small gatherings. Its menu features fresh pasta, premium meats, and fine wines, with prices ranging from moderate to upscale depending on the choice of dishes and drinks.

AVRA

Avra Bar delivers a modern and relaxed yet refined dining‑and‑drink experience. The menu features grill‑and‑smoke‑style dishes from the braseiro (charcoal oven), accompanied by a full wine list (100+ labels) and a selection of six craft‑draught beers. It’s ideal for a relaxed evening with friends, a special dinner, or to catch a game the restaurant has large‑screen TVs for sports.

Whisper

Hidden in the sub‑basement of the Avra Bar at R. Santa Catarina 1287 (Lourdes / Centro‑Sul), Whisper Bar blends innovation, sophistication and intimate ambience. The concept: a “listening bar” experien, with refined cocktails (including robot‑prepared ones), premium whiskies, curated music and an atmosphere styled after 1920s speakeasies. Open Thursday to Saturday from ~7 pm to ~1:30 am (entry until ~10:30 pm). Our suggestion: make a reservation before.

Dona Lucinha Restaurante

Dona Lucinha Restaurant is a true guardian of Minas Gerais food culture, bringing to the table the flavors and traditions of Minas Gerais' colonial times. Its menu was created based on careful historical and cultural research, reflecting the gold and diamond cycle and the formation of Minas Gerais cuisine. Inspired by Afro-indigenous and Portuguese knowledge, the house's cuisine uses authentic techniques: meat softened with cachaça and lemon, annatto in abundance and subtle pinches of salt. Everything prepared with an indispensable ingredient, as the founder Dona Lucinha stated: “the first ingredient that is put in the pan is love”.

Ateliê da Coxinha

Ateliê da Coxinha is a snack bar specializing in gourmet coxinhas and other Brazilian savory pastries, offering a variety of traditional and creative fillings, along with fried snacks, desserts, and beverages. What makes the shop unique is its focus on elevating one of Brazil's most popular snacks with handcrafted recipes and premium ingredients, making it a popular destination for quick meals and local comfort food.

Rei do Pastel

A local favorite since the 1990s, Rei do Pastel serves crispy, freshly fried Brazilian pastries packed with generous fillings. Located in the heart of BH (Savassi and surrounding areas), it’s known for its casual, late-night vibe, perfect for a quick bite or post-party snack. Expect great value, fast service, and authentic flavor in every bite.

Porcão BH

Porcão BH is a Brazilian steakhouse specializing in rodízio-style barbecue, offering a wide selection of premium grilled meats, salads, side dishes, and desserts. The experience is centered on continuous table-side meat service and traditional churrasco dining.